It is 80 gabillion degrees outside (converting from Standard EAP units to Farenheit = 105 degrees).  I’m not a big fan of iced coffee drinks, as I really enjoy coffee piping hot and strong enough to sit up and bark (with some almond milk and sugar, just to make it a proper breakfast).  But this heat it makes my brainz to melt.  So I’ve been enjoying this simple delight:

Ice + coffee + almond milk + a touch of maple syrup. 

The maple syrup gives it a slightly carmelly flavor that isn’t overwhelming or cloying.



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